YOUR SOLIN GENERATED RECIPE
Protein Greek Yogurt Parfait with Berries and Almonds
Enjoy a refreshing, protein-packed dessert parfait featuring creamy nonfat Greek yogurt layered with a burst of mixed berries, crunchy sliced almonds, and a hint of honey. This delightful treat not only satisfies your sweet tooth but also supports your fitness goals with a balanced macro profile.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (approx 367g)
0.5 cup Mixed Berries (approx 80g)
2 tablespoons Sliced Almonds (approx 28g)
2 teaspoons Honey (approx 14g)
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl as the base layer.
Gently add the mixed berries over the yogurt, ensuring an even layer.
Sprinkle the sliced almonds on top of the berries for a satisfying crunch.
Drizzle the honey evenly over the layers to add a touch of natural sweetness.
Serve immediately and enjoy this cool, nutritious dessert parfait.