Name: Creamy Greek Yogurt Protein Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt (~245g); 1 tablespoon Almond Butter (~16g); 1/2 cup Mixed Berries (~75g); 1/2 scoop Whey Protein Powder (~15g)

Creamy Greek Yogurt Protein Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Almond Butter and Berries

Enjoy a delightful, protein-packed dessert layered with creamy nonfat Greek yogurt, a drizzle of almond butter, and a burst of fresh mixed berries, complemented with a touch of whey protein for an extra boost. This parfait is a deliciously balanced treat that satisfies your sweet cravings without compromising your nutrition goals.

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NUTRITION

Protein

38.9g

Fat

10.3g

Carbs

24.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt (~245g)

1 tablespoon Almond Butter (~16g)

1/2 cup Mixed Berries (~75g)

1/2 scoop Whey Protein Powder (~15g)

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder. Stir well until smooth and fully integrated.
2
In a serving glass or bowl, layer half of the yogurt mixture at the bottom.
3
Drizzle the almond butter evenly over the yogurt layer.
4
Add the mixed berries on top of the almond butter.
5
Layer the remaining yogurt mixture over the berries for added creaminess.
6
Finish with a light garnish of any leftover berries on top if desired, and serve immediately.