Name: Creamy Greek Yogurt Bowl with Fresh Berries, Crunchy Granola, and Honey Drizzle
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 0.5 cup Fresh Blueberries (74g); 0.5 cup Fresh Strawberries, sliced (83g); 0.25 cup Crunchy Granola (30g); 1 teaspoon Honey (7g); 1 scoop Vanilla Protein Powder (30g)

Creamy Greek Yogurt Bowl with Fresh Berries, Crunchy Granola, and Honey Drizzle

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Fresh Berries, Crunchy Granola, and Honey Drizzle

Enjoy a vibrant bowl that layers velvety nonfat Greek yogurt with a mix of fresh blueberries and strawberries, complemented by a crunchy granola topping and a drizzle of golden honey. Enhanced with a scoop of protein powder, this dish delivers a creamy, satisfying, and nutrient-packed start to your day.

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NUTRITION

Protein

47g

Fat

4.4g

Carbs

51.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 cup Fresh Blueberries (74g)

0.5 cup Fresh Strawberries, sliced (83g)

0.25 cup Crunchy Granola (30g)

1 teaspoon Honey (7g)

1 scoop Vanilla Protein Powder (30g)

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PREPARATION

1
In a bowl, add 1 cup of nonfat Greek yogurt.
2
Mix in 1 scoop of vanilla protein powder until fully incorporated for a creamier texture and extra protein boost.
3
Gently fold in the fresh blueberries and sliced strawberries.
4
Top with 0.25 cup of crunchy granola for a satisfying crunch.
5
Drizzle 1 teaspoon of honey over the top for a touch of natural sweetness.
6
Enjoy immediately as a wholesome breakfast, lunch, or dinner option.