Smoked Salmon with Creamy Dill Cream Cheese and Crispy Whole Grain Toast

This is an example of a meal that Solin would create to include in your personalized meal plan.

Smoked Salmon with Creamy Dill Cream Cheese and Crispy Whole Grain Toast

YOUR SOLIN GENERATED RECIPE

Smoked Salmon with Creamy Dill Cream Cheese and Crispy Whole Grain Toast

Enjoy a vibrant and balanced dish featuring silky smoked salmon paired with a rich, herbed cream cheese spread and perfectly toasted whole grain bread. Fresh dill and a squeeze of lemon add a bright, aromatic finish to this versatile meal that's perfect any time of the day.

Try 3 days free, then $12.99 / mo.

NUTRITION

365kcal
Protein
32.1g
Fat
18.6g
Carbs
24.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Smoked Salmon

3 oz Creamy Dill Cream Cheese

1 slice Whole Grain Toast

1 tbsp Fresh Dill

1 Lemon Wedge

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Lay out the whole grain toast and lightly toast until crispy.

  • 2

    Spread the cream cheese evenly over the toasted bread.

  • 3

    Layer the smoked salmon neatly on top of the cream cheese.

  • 4

    Sprinkle chopped fresh dill over the salmon and add the lemon wedge on the side.

  • 5

    Squeeze a little lemon juice over the dish if desired and serve immediately.

Smoked Salmon with Creamy Dill Cream Cheese and Crispy Whole Grain Toast

This is an example of a meal that Solin would create to include in your personalized meal plan.

Smoked Salmon with Creamy Dill Cream Cheese and Crispy Whole Grain Toast

YOUR SOLIN GENERATED RECIPE

Smoked Salmon with Creamy Dill Cream Cheese and Crispy Whole Grain Toast

Enjoy a vibrant and balanced dish featuring silky smoked salmon paired with a rich, herbed cream cheese spread and perfectly toasted whole grain bread. Fresh dill and a squeeze of lemon add a bright, aromatic finish to this versatile meal that's perfect any time of the day.

NUTRITION

365kcal
Protein
32.1g
Fat
18.6g
Carbs
24.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Smoked Salmon

3 oz Creamy Dill Cream Cheese

1 slice Whole Grain Toast

1 tbsp Fresh Dill

1 Lemon Wedge

PREPARATION

  • 1

    Lay out the whole grain toast and lightly toast until crispy.

  • 2

    Spread the cream cheese evenly over the toasted bread.

  • 3

    Layer the smoked salmon neatly on top of the cream cheese.

  • 4

    Sprinkle chopped fresh dill over the salmon and add the lemon wedge on the side.

  • 5

    Squeeze a little lemon juice over the dish if desired and serve immediately.