YOUR SOLIN GENERATED RECIPE
Seared Tilapia with Steamed Broccoli and Brown Rice
Enjoy a light yet satisfying dinner featuring delicately seared tilapia, perfectly steamed broccoli, and fluffy brown rice, finished with a drizzle of olive oil for a gentle boost of healthy fat and flavor. This balanced meal is designed to provide a modest protein hit while delivering a nourishing blend of carbohydrates and healthy fats.
INGREDIENTS
1 oz Tilapia Fillet
1 cup Steamed Broccoli
1/2 cup Brown Rice, cooked
1 tbsp Olive Oil
PREPARATION
Season the tilapia lightly with salt and pepper.
Heat a non-stick skillet over medium-high heat. Once hot, add the tilapia fillet and sear for about 2-3 minutes on each side until just cooked through.
Meanwhile, steam the broccoli until tender, about 4-5 minutes.
If not already prepared, cook the brown rice according to package instructions, then measure out 1/2 cup.
Plate the seared tilapia alongside the steamed broccoli and brown rice. Drizzle the olive oil over the rice and broccoli for added flavor.
Serve immediately while warm.