YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Fresh Mixed Berries and Crunchy Granola
A delightfully creamy and crunchy bowl featuring thick, tangy nonfat Greek yogurt swirled with a vibrant mix of fresh berries and a satisfying crunch of granola. Every spoonful delivers a balance of sweet and tart notes, making it a perfect energizing start to the day or a refreshing meal any time.
INGREDIENTS
300g Plain Nonfat Greek Yogurt
40g Crunchy Granola
150g Mixed Berries
PREPARATION
Spoon the Greek yogurt into a bowl, smoothing it out into an even layer.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt.
Top the yogurt and berries with the crunchy granola to add texture and a hint of sweetness.
Serve immediately to preserve the crunch of the granola, and enjoy a balanced meal that's both creamy and refreshing.