YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Sliced Strawberries
Enjoy a decadent yet nourishing dessert that blends a rich chocolate protein pudding with the natural sweetness and fresh tang of sliced strawberries. This silky treat balances indulgence and nutrition, ensuring a satisfying, health-conscious dessert experience.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/2 cup Nonfat Greek Yogurt (~113g)
1 cup Unsweetened Almond Milk (240 ml)
1 tbsp Unsweetened Cocoa Powder (5g)
100g Fresh Strawberries, sliced
1 tbsp Chia Seeds (15g)
1/2 tbsp Honey (10g)
PREPARATION
In a blender, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, unsweetened cocoa powder, chia seeds, and honey. Blend until the mixture is completely smooth and creamy.
Pour the blended pudding into a serving bowl or individual dessert cups.
Gently fold in or top with the sliced fresh strawberries, distributing them evenly.
Refrigerate for at least 30 minutes to allow the chia seeds to expand and for the pudding to thicken further.
Serve chilled and enjoy your silky, protein-packed chocolate dessert.