Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

Savor a zesty, fresh grilled salmon infused with bright lemon, fragrant herbs, and garlic, perfectly paired with tender steamed asparagus. This well-balanced dish is an ideal, protein-rich meal that bursts with flavor and fits neatly into your calorie goals.

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NUTRITION

352kcal
Protein
33.5g
Fat
23.2g
Carbs
7.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Salmon Fillet

2 tsp Olive Oil

1/2 lemon (Lemon Juice)

1 Garlic Clove, minced

2 tbsp Fresh Herbs (dill and parsley)

Salt and Pepper to taste

1/2 cup Steamed Asparagus

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PREPARATION

  • 1

    In a small bowl, combine olive oil, lemon juice, minced garlic, and fresh herbs. Season with salt and pepper to taste.

  • 2

    Place the salmon fillet in a shallow dish and pour the marinade over it. Let it sit for 10-15 minutes to infuse the flavors.

  • 3

    Preheat your grill to medium-high heat. Once ready, place the salmon on the grill and cook for about 4-6 minutes per side, or until the flesh flakes easily with a fork.

  • 4

    Meanwhile, steam the asparagus until just tender (about 3-4 minutes). Optionally, drizzle a tiny bit more olive oil and a pinch of salt over the asparagus.

  • 5

    Plate the grilled salmon alongside the asparagus and serve immediately, enjoying the bright, herb-infused flavors.

Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

Savor a zesty, fresh grilled salmon infused with bright lemon, fragrant herbs, and garlic, perfectly paired with tender steamed asparagus. This well-balanced dish is an ideal, protein-rich meal that bursts with flavor and fits neatly into your calorie goals.

NUTRITION

352kcal
Protein
33.5g
Fat
23.2g
Carbs
7.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Salmon Fillet

2 tsp Olive Oil

1/2 lemon (Lemon Juice)

1 Garlic Clove, minced

2 tbsp Fresh Herbs (dill and parsley)

Salt and Pepper to taste

1/2 cup Steamed Asparagus

PREPARATION

  • 1

    In a small bowl, combine olive oil, lemon juice, minced garlic, and fresh herbs. Season with salt and pepper to taste.

  • 2

    Place the salmon fillet in a shallow dish and pour the marinade over it. Let it sit for 10-15 minutes to infuse the flavors.

  • 3

    Preheat your grill to medium-high heat. Once ready, place the salmon on the grill and cook for about 4-6 minutes per side, or until the flesh flakes easily with a fork.

  • 4

    Meanwhile, steam the asparagus until just tender (about 3-4 minutes). Optionally, drizzle a tiny bit more olive oil and a pinch of salt over the asparagus.

  • 5

    Plate the grilled salmon alongside the asparagus and serve immediately, enjoying the bright, herb-infused flavors.