YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and airy protein mousse that blends the creaminess of full-fat Greek yogurt with a touch of vanilla protein powder, punctuated by a burst of fresh mixed berries and a subtle crunch of chia seeds. This dessert is as indulgent as it is nutritious, making it a delightful finish to any meal.
INGREDIENTS
170g Full-Fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
0.67 tbsp Chia Seeds
PREPARATION
In a mixing bowl, add the full-fat Greek yogurt.
Stir in the vanilla whey protein powder until the mixture is smooth and fully blended.
Gently fold in the mixed berries to evenly distribute them throughout the mousse.
Sprinkle the chia seeds over the top and gently mix them in.
Refrigerate the mousse for at least 30 minutes to allow the chia seeds to soften and the flavors to meld.
Serve chilled as a refreshing, protein-packed dessert.