YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
A luscious, light dessert that combines the creamy texture of nonfat Greek yogurt with the rich flavor of vanilla whey protein. Accented with sweet mixed berries, a drizzle of honey, and a sprinkle of chia seeds, this mousse offers a delicate balance of sweetness and a velvety mouthfeel – an irresistible treat that’s both nutritious and satisfying.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.7 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1 tbsp Honey
1 tbsp Chia Seeds
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and the vanilla whey protein powder.
Mix thoroughly until the protein powder is fully blended into the yogurt, creating a silky smooth base.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mixture.
Drizzle the honey over the mixture and sprinkle the chia seeds on top.
Chill the mousse in the refrigerator for 30 minutes to let the flavors meld and to achieve a thicker, more luxurious texture before serving.