Grilled Lemon-Herb Chicken Breast with Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Lemon-Herb Chicken Breast with Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Lemon-Herb Chicken Breast with Roasted Broccoli

Enjoy a zesty and herb-infused chicken breast paired with perfectly roasted broccoli. This bright, flavorful lunch features a tender grilled chicken breast marinated with lemon, garlic, and herbs, accompanied by broccoli tossed in a touch of olive oil and spices, making for a light yet satisfying meal.

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NUTRITION

408kcal
Protein
43.9g
Fat
13.6g
Carbs
13.9g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

2 cups chopped Broccoli

0.5 tbsp Extra Virgin Olive Oil

1.5 tbsp Lemon Juice

1 clove Garlic, minced

0.5 tsp Dried Thyme

0.5 tsp Dried Rosemary

Salt and Pepper to taste

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PREPARATION

  • 1

    In a small bowl, combine lemon juice, olive oil, minced garlic, dried thyme, dried rosemary, salt, and pepper.

  • 2

    Place the chicken breast in a shallow dish and pour the marinade over it. Ensure the chicken is evenly coated and let it marinate for at least 10 minutes.

  • 3

    Preheat the grill to medium-high heat. Grill the chicken breast for about 6-7 minutes on each side until fully cooked and nicely charred.

  • 4

    Meanwhile, preheat the oven to 400°F. Toss the chopped broccoli with a drizzle of olive oil, salt, and pepper. Spread evenly on a baking sheet.

  • 5

    Roast the broccoli in the oven for 15-20 minutes until the edges are crispy and the florets are tender.

  • 6

    Slice the grilled chicken and serve alongside the roasted broccoli for a balanced, flavorful lunch.

Grilled Lemon-Herb Chicken Breast with Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Lemon-Herb Chicken Breast with Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Lemon-Herb Chicken Breast with Roasted Broccoli

Enjoy a zesty and herb-infused chicken breast paired with perfectly roasted broccoli. This bright, flavorful lunch features a tender grilled chicken breast marinated with lemon, garlic, and herbs, accompanied by broccoli tossed in a touch of olive oil and spices, making for a light yet satisfying meal.

NUTRITION

408kcal
Protein
43.9g
Fat
13.6g
Carbs
13.9g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

2 cups chopped Broccoli

0.5 tbsp Extra Virgin Olive Oil

1.5 tbsp Lemon Juice

1 clove Garlic, minced

0.5 tsp Dried Thyme

0.5 tsp Dried Rosemary

Salt and Pepper to taste

PREPARATION

  • 1

    In a small bowl, combine lemon juice, olive oil, minced garlic, dried thyme, dried rosemary, salt, and pepper.

  • 2

    Place the chicken breast in a shallow dish and pour the marinade over it. Ensure the chicken is evenly coated and let it marinate for at least 10 minutes.

  • 3

    Preheat the grill to medium-high heat. Grill the chicken breast for about 6-7 minutes on each side until fully cooked and nicely charred.

  • 4

    Meanwhile, preheat the oven to 400°F. Toss the chopped broccoli with a drizzle of olive oil, salt, and pepper. Spread evenly on a baking sheet.

  • 5

    Roast the broccoli in the oven for 15-20 minutes until the edges are crispy and the florets are tender.

  • 6

    Slice the grilled chicken and serve alongside the roasted broccoli for a balanced, flavorful lunch.