Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Dive into a decadent yet nutritious dessert where creamy nonfat Greek yogurt blends seamlessly with rich chocolate whey protein. Enhanced with unsweetened cocoa for a deep chocolate flavor and a touch of almond butter for natural creaminess, this pudding is both satisfying and perfectly balanced for a protein-packed treat.

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NUTRITION

348kcal
Protein
47.8g
Fat
11.2g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

200 grams nonfat Greek yogurt

1 scoop chocolate whey protein isolate (approx. 30g)

1 tablespoon unsweetened cocoa powder

1 tablespoon almond butter

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate whey protein isolate.

  • 2

    Sift the unsweetened cocoa powder over the mixture to avoid lumps and stir thoroughly until fully incorporated.

  • 3

    Add the almond butter and mix well until the pudding achieves a silky, uniform consistency.

  • 4

    Taste and adjust the chocolate intensity if necessary; you can add a little more cocoa powder for a richer flavor.

  • 5

    Refrigerate the pudding for at least 30 minutes to let the flavors meld and the texture set.

  • 6

    Serve chilled and enjoy this smooth, protein-rich dessert.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Dive into a decadent yet nutritious dessert where creamy nonfat Greek yogurt blends seamlessly with rich chocolate whey protein. Enhanced with unsweetened cocoa for a deep chocolate flavor and a touch of almond butter for natural creaminess, this pudding is both satisfying and perfectly balanced for a protein-packed treat.

NUTRITION

348kcal
Protein
47.8g
Fat
11.2g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

200 grams nonfat Greek yogurt

1 scoop chocolate whey protein isolate (approx. 30g)

1 tablespoon unsweetened cocoa powder

1 tablespoon almond butter

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate whey protein isolate.

  • 2

    Sift the unsweetened cocoa powder over the mixture to avoid lumps and stir thoroughly until fully incorporated.

  • 3

    Add the almond butter and mix well until the pudding achieves a silky, uniform consistency.

  • 4

    Taste and adjust the chocolate intensity if necessary; you can add a little more cocoa powder for a richer flavor.

  • 5

    Refrigerate the pudding for at least 30 minutes to let the flavors meld and the texture set.

  • 6

    Serve chilled and enjoy this smooth, protein-rich dessert.