Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (approx. 340g); 1/2 cup Mixed Fresh Berries (approx. 75g); 1/4 cup Crunchy Granola (approx. 40g)

Creamy Greek Yogurt with Fresh Berries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Granola

Enjoy a refreshing bowl of creamy nonfat Greek yogurt combined with a medley of fresh mixed berries and a satisfying crunch of granola. This dish delivers a smooth and tangy base paired with the natural sweetness of berries and a delightful texture from the granola, perfect for powering your day.

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NUTRITION

Protein

38g

Fat

4.2g

Carbs

43.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (approx. 340g)

1/2 cup Mixed Fresh Berries (approx. 75g)

1/4 cup Crunchy Granola (approx. 40g)

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving bowl.
2
Gently stir in the mixed fresh berries, ensuring they are evenly distributed.
3
Sprinkle the crunchy granola evenly over the top to add texture.
4
Enjoy immediately for the best combination of creaminess and crunch.