Hearty Ground Turkey Sloppy Joes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Ground Turkey Sloppy Joes

YOUR SOLIN GENERATED RECIPE

Hearty Ground Turkey Sloppy Joes

A delicious twist on a classic comfort food, featuring lean ground turkey simmered with bell peppers, onions, and a rich tomato sauce, all served on a hearty whole wheat bun. This recipe strikes a perfect balance with a protein-packed filling and vibrant flavors, making it an ideal meal for any time of the day.

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NUTRITION

385kcal
Protein
31.3g
Fat
12.6g
Carbs
43.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Ground Turkey

1/2 medium Bell Pepper

1/4 small Onion

1/2 cup Tomato Sauce

1 tsp Olive Oil

1 tsp Worcestershire Sauce

1 Whole Wheat Bun

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Sauté finely chopped onions and diced bell pepper until softened, about 3-4 minutes.

  • 3

    Add the ground turkey to the skillet. Break it up with a spatula and cook until browned and fully cooked, around 5-7 minutes.

  • 4

    Stir in the tomato sauce and Worcestershire sauce, allowing the mixture to simmer for 3-4 minutes until flavors meld.

  • 5

    Toast the whole wheat bun lightly in a separate pan or toaster, if desired.

  • 6

    Spoon the turkey mixture generously onto the bun and serve immediately.

Hearty Ground Turkey Sloppy Joes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Ground Turkey Sloppy Joes

YOUR SOLIN GENERATED RECIPE

Hearty Ground Turkey Sloppy Joes

A delicious twist on a classic comfort food, featuring lean ground turkey simmered with bell peppers, onions, and a rich tomato sauce, all served on a hearty whole wheat bun. This recipe strikes a perfect balance with a protein-packed filling and vibrant flavors, making it an ideal meal for any time of the day.

NUTRITION

385kcal
Protein
31.3g
Fat
12.6g
Carbs
43.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Ground Turkey

1/2 medium Bell Pepper

1/4 small Onion

1/2 cup Tomato Sauce

1 tsp Olive Oil

1 tsp Worcestershire Sauce

1 Whole Wheat Bun

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Sauté finely chopped onions and diced bell pepper until softened, about 3-4 minutes.

  • 3

    Add the ground turkey to the skillet. Break it up with a spatula and cook until browned and fully cooked, around 5-7 minutes.

  • 4

    Stir in the tomato sauce and Worcestershire sauce, allowing the mixture to simmer for 3-4 minutes until flavors meld.

  • 5

    Toast the whole wheat bun lightly in a separate pan or toaster, if desired.

  • 6

    Spoon the turkey mixture generously onto the bun and serve immediately.