Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Enjoy a velvety pudding that melds the creamy tang of nonfat Greek yogurt with a boost of protein from a hint of whey isolate, perfectly accented by fresh, juicy berries and a sprinkle of chia seeds. This dessert is both indulgent and nourishing, offering a refined balance of texture and flavor that's ideal for a health-conscious treat.

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NUTRITION

333kcal
Protein
46.8g
Fat
4.8g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (306g)

0.5 scoop Whey Protein Isolate (approx. 15g)

0.5 cup Mixed Berries (75g)

1 tablespoon Chia Seeds (12g)

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PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and whey protein isolate until smooth.

  • 2

    Gently fold in the mixed berries and chia seeds, ensuring an even distribution.

  • 3

    Refrigerate the mixture for at least 30 minutes to allow the chia seeds to soften and the flavors to meld.

  • 4

    Give the pudding a quick stir before serving for an extra creamy texture.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Enjoy a velvety pudding that melds the creamy tang of nonfat Greek yogurt with a boost of protein from a hint of whey isolate, perfectly accented by fresh, juicy berries and a sprinkle of chia seeds. This dessert is both indulgent and nourishing, offering a refined balance of texture and flavor that's ideal for a health-conscious treat.

NUTRITION

333kcal
Protein
46.8g
Fat
4.8g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (306g)

0.5 scoop Whey Protein Isolate (approx. 15g)

0.5 cup Mixed Berries (75g)

1 tablespoon Chia Seeds (12g)

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and whey protein isolate until smooth.

  • 2

    Gently fold in the mixed berries and chia seeds, ensuring an even distribution.

  • 3

    Refrigerate the mixture for at least 30 minutes to allow the chia seeds to soften and the flavors to meld.

  • 4

    Give the pudding a quick stir before serving for an extra creamy texture.