Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

Delight in a layered parfait featuring creamy nonfat Greek yogurt, a hint of whey protein boost, a medley of sweet mixed berries, crunchy almonds, and a sprinkle of wholesome granola. This refreshing, satisfying dessert provides a perfect balance of tang, texture, and a subtle nutty finish.

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NUTRITION

380kcal
Protein
33g
Fat
10g
Carbs
38.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt

0.2 scoop Whey Protein Isolate

1/2 cup Mixed Berries

8 Raw Almonds (chopped)

1/4 cup Granola (minimally sweetened)

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PREPARATION

  • 1

    In a bowl, stir together the Greek yogurt and whey protein isolate until well blended.

  • 2

    Layer half of the yogurt mixture in a serving glass or bowl.

  • 3

    Sprinkle half of the mixed berries over the yogurt, followed by a light layer of granola and a few chopped almonds.

  • 4

    Add the remaining yogurt mixture on top, and finish with the rest of the berries, granola, and almonds.

  • 5

    Serve immediately for a crunchier texture, or refrigerate for 10 minutes if you prefer a slightly softer granola.

Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

Delight in a layered parfait featuring creamy nonfat Greek yogurt, a hint of whey protein boost, a medley of sweet mixed berries, crunchy almonds, and a sprinkle of wholesome granola. This refreshing, satisfying dessert provides a perfect balance of tang, texture, and a subtle nutty finish.

NUTRITION

380kcal
Protein
33g
Fat
10g
Carbs
38.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt

0.2 scoop Whey Protein Isolate

1/2 cup Mixed Berries

8 Raw Almonds (chopped)

1/4 cup Granola (minimally sweetened)

PREPARATION

  • 1

    In a bowl, stir together the Greek yogurt and whey protein isolate until well blended.

  • 2

    Layer half of the yogurt mixture in a serving glass or bowl.

  • 3

    Sprinkle half of the mixed berries over the yogurt, followed by a light layer of granola and a few chopped almonds.

  • 4

    Add the remaining yogurt mixture on top, and finish with the rest of the berries, granola, and almonds.

  • 5

    Serve immediately for a crunchier texture, or refrigerate for 10 minutes if you prefer a slightly softer granola.