YOUR SOLIN GENERATED RECIPE
Creamy Peanut Butter Chocolate Protein Pudding
Enjoy a luxuriously smooth protein pudding that combines the rich flavors of peanut butter and decadent cocoa with a boost of chocolate protein. This no-cook pudding is whipped up quickly, offering a creamy texture and satisfying flavor that makes it the perfect option for breakfast on-the-go, a mid-day pick-me-up, or a wholesome dinner treat.
INGREDIENTS
1 tbsp Smooth Peanut Butter
1 scoop Chocolate Protein Powder
3/4 cup Nonfat Greek Yogurt
1/2 cup Unsweetened Almond Milk
1 tbsp Unsweetened Cocoa Powder
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder. Stir until fully blended.
Add the smooth peanut butter and unsweetened cocoa powder to the mixture. Mix thoroughly until the blend is uniform.
Gradually pour in the unsweetened almond milk, stirring continuously to achieve a smooth, pudding-like consistency.
Taste and adjust the flavor if desired. If the pudding is too thick, add an extra splash of almond milk to reach your preferred texture.
Chill the pudding in the refrigerator for at least 30 minutes before serving to allow the flavors to meld and the pudding to firm up slightly.
Serve chilled. Optionally, garnish with a sprinkle of cocoa powder or a few chopped peanuts for added texture.