YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Dive into a creamy and refreshing dessert that layers tangy nonfat Greek yogurt with a burst of mixed berries, crunchy almonds, and a boost of whey protein for an added punch. This parfait delivers a delightful contrast of textures and flavors, perfect for a guilt-free treat that supports your protein goals.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt (approx. 306g)
0.5 cup Mixed Berries (approx. 75g)
10 Raw Almonds (approx. 14g)
0.5 scoop Whey Protein Powder (approx. 15g)
PREPARATION
In a bowl, whisk the nonfat Greek yogurt with the whey protein powder until fully combined and smooth.
Layer half of the yogurt mixture into a serving glass or bowl.
Add a layer of mixed berries evenly over the yogurt.
Sprinkle the raw almonds over the berries for a delightful crunch.
Top with the remaining yogurt mixture, then finish with a final scattered layer of berries and almonds.
Enjoy immediately as a refreshing, protein-packed dessert!