YOUR SOLIN GENERATED RECIPE
Chocolate Protein Pudding with Chia Seeds
Indulge in a delightful, creamy chocolate protein pudding that’s both satisfying and nutritious. This dessert blends smooth nonfat Greek yogurt with a dash of chocolate protein powder, crunchy chia seeds, and a hint of natural cocoa and peanut butter for an irresistible treat that balances rich flavor with clean ingredients.
INGREDIENTS
170g Nonfat Greek Yogurt
15g Chocolate Protein Powder
1 tbsp Chia Seeds
300ml Unsweetened Almond Milk
1 tbsp Unsweetened Cocoa Powder
2 tsp Extra Unsweetened Cocoa Powder
1 tsp Natural Peanut Butter
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and chocolate protein powder. Stir until smooth and well combined.
Mix in the chia seeds and unsweetened cocoa powder (both the tablespoon and the extra 2 teaspoons) to incorporate a rich chocolate flavor.
Slowly whisk in the unsweetened almond milk, ensuring the mixture is evenly combined and reaches a pudding-like consistency.
Top with natural peanut butter by drizzling it over the surface for an extra nutty flavor and a hint of healthy fat.
Chill the pudding in the refrigerator for at least 30 minutes, allowing the chia seeds to expand and thicken the mixture.
Serve chilled and enjoy this balanced, protein-packed dessert.