Name: Creamy Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Nonfat Greek Yogurt; 15g Vanilla Whey Protein Powder; 100g Mixed Berries; 2 tsp Honey

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a silky-smooth, light mousse that perfectly blends the tang of nonfat Greek yogurt with a hint of vanilla from whey protein, balanced by the natural sweetness of mixed berries and a touch of honey. This refreshing dessert is as visually delightful as it is satisfying, delivering a creamy texture with bursts of berry goodness.

Try 3 days free, then $12.99 / mo.

NUTRITION

Protein

33g

Fat

0.8g

Carbs

32g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

15g Vanilla Whey Protein Powder

100g Mixed Berries

2 tsp Honey

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.
2
Whisk the mixture until smooth and fully incorporated.
3
Gently fold in the mixed berries, ensuring they are evenly distributed.
4
Sweeten by drizzling in the honey and give a final gentle mix.
5
Spoon the mousse into serving dishes and chill for at least 30 minutes before serving to enhance the creaminess.
6
Garnish with an extra few berries on top if desired, and serve chilled.