Silky Vanilla Chia Pudding with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Chia Pudding with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Chia Pudding with Fresh Berries

Enjoy a luscious and protein-packed chia pudding layered with nonfat Greek yogurt and vibrant fresh berries, accented by a hint of vanilla for a delightful start to your day, lunch, or dinner.

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NUTRITION

452kcal
Protein
43.5g
Fat
15.7g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

3 tbsp Chia Seeds

1 cup Unsweetened Almond Milk

1 tsp Vanilla Extract

1 scoop Vanilla Whey Protein Powder

1/2 cup Nonfat Greek Yogurt

1/2 cup Fresh Mixed Berries

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, whisk together the unsweetened almond milk, vanilla extract, and vanilla whey protein powder until fully blended.

  • 2

    Stir in the chia seeds ensuring they are evenly distributed.

  • 3

    Cover the mixture and refrigerate for at least 4 hours or overnight to allow the chia seeds to gel and form a pudding-like consistency.

  • 4

    Before serving, gently fold in the nonfat Greek yogurt to add extra creaminess and protein.

  • 5

    Top the pudding with fresh mixed berries and enjoy immediately.

Silky Vanilla Chia Pudding with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Chia Pudding with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Chia Pudding with Fresh Berries

Enjoy a luscious and protein-packed chia pudding layered with nonfat Greek yogurt and vibrant fresh berries, accented by a hint of vanilla for a delightful start to your day, lunch, or dinner.

NUTRITION

452kcal
Protein
43.5g
Fat
15.7g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

3 tbsp Chia Seeds

1 cup Unsweetened Almond Milk

1 tsp Vanilla Extract

1 scoop Vanilla Whey Protein Powder

1/2 cup Nonfat Greek Yogurt

1/2 cup Fresh Mixed Berries

PREPARATION

  • 1

    In a bowl, whisk together the unsweetened almond milk, vanilla extract, and vanilla whey protein powder until fully blended.

  • 2

    Stir in the chia seeds ensuring they are evenly distributed.

  • 3

    Cover the mixture and refrigerate for at least 4 hours or overnight to allow the chia seeds to gel and form a pudding-like consistency.

  • 4

    Before serving, gently fold in the nonfat Greek yogurt to add extra creaminess and protein.

  • 5

    Top the pudding with fresh mixed berries and enjoy immediately.