YOUR SOLIN GENERATED RECIPE
Creamy Spiced Chicken with Tomato Sauce
Savor a delightful fusion of tender, pan-seared chicken breast bathed in a luxurious, creamy tomato sauce enriched with warm spices. This dish balances vibrant flavors with a smooth texture, making it a comforting yet health-conscious choice perfect for any meal.
INGREDIENTS
150g Chicken Breast
1 tsp Olive Oil
0.5 cup Tomato Sauce
0.25 cup Plain Nonfat Greek Yogurt
1 Garlic Clove
1 tsp Ground Cumin
1 tsp Smoked Paprika
0.5 tsp Red Chili Flakes
Salt & Pepper to taste
PREPARATION
Pat the chicken breast dry and season lightly with salt and pepper.
Heat the olive oil in a skillet over medium heat.
Add the chicken breast and sear for about 3-4 minutes on each side until golden and cooked through. Remove the chicken from the skillet and set aside.
In the same skillet, add the minced garlic and sauté until fragrant.
Pour in the tomato sauce and add ground cumin, smoked paprika, and red chili flakes. Stir well to combine and simmer for 2-3 minutes.
Lower the heat and gently stir in the Greek yogurt to create a creamy sauce. Adjust seasoning with salt and pepper as needed.
Return the chicken to the skillet and coat it in the sauce, warming it through for an additional 2 minutes.
Plate the chicken with a spoonful of the creamy spiced tomato sauce and serve immediately.