Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a velvety and refreshing protein mousse where tangy nonfat Greek yogurt meets a boost of vanilla whey protein, crowned with a medley of sweet, nutrient-packed mixed berries and a subtle hint of creaminess from almond butter. This dessert dazzles your palate while perfectly aligning with your nutrition goals.

Try 3 days free, then $12.99 / mo.

NUTRITION

358kcal
Protein
42.4g
Fat
10.3g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Plain Greek Yogurt

30g Vanilla Whey Protein Powder

100g Mixed Berries

1 tbsp Almond Butter

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir thoroughly until the mixture is smooth and fully incorporated.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them up too much.

  • 3

    Drizzle the almond butter over the mousse, and give a light stir to integrate, leaving a marbled effect.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm slightly.

  • 5

    Serve chilled and enjoy this refreshingly creamy treat that perfectly balances flavor with your targeted macros.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a velvety and refreshing protein mousse where tangy nonfat Greek yogurt meets a boost of vanilla whey protein, crowned with a medley of sweet, nutrient-packed mixed berries and a subtle hint of creaminess from almond butter. This dessert dazzles your palate while perfectly aligning with your nutrition goals.

NUTRITION

358kcal
Protein
42.4g
Fat
10.3g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Plain Greek Yogurt

30g Vanilla Whey Protein Powder

100g Mixed Berries

1 tbsp Almond Butter

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir thoroughly until the mixture is smooth and fully incorporated.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them up too much.

  • 3

    Drizzle the almond butter over the mousse, and give a light stir to integrate, leaving a marbled effect.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm slightly.

  • 5

    Serve chilled and enjoy this refreshingly creamy treat that perfectly balances flavor with your targeted macros.