YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a vibrant and satisfying dessert parfait that balances creamy nonfat Greek yogurt with the natural sweetness of mixed berries, uplifted by a boost of vanilla protein powder and a satisfying crunch from low-sugar almond granola. This parfait not only delights your taste buds but also offers a wholesome balance of macros to help you meet your protein goals in a light, energizing way.
INGREDIENTS
1 cup Nonfat Greek Yogurt (227g)
1/2 cup Mixed Berries (75g)
1/2 scoop Vanilla Protein Powder (15g)
1/4 cup Low-Sugar Almond Granola (30g)
PREPARATION
In a small bowl, combine the nonfat Greek yogurt with the vanilla protein powder and mix until smooth.
In a serving glass or bowl, layer half of the yogurt mixture at the bottom.
Add a layer of mixed berries over the yogurt.
Sprinkle the low-sugar almond granola over the berries for a crunchy texture.
Top with the remaining yogurt mixture and garnish with a few extra berries or a light sprinkle of granola if desired.
Serve immediately and enjoy your protein-packed, nutritious dessert parfait.