YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing and balanced dessert parfait layered with creamy nonfat Greek yogurt, a touch of vanilla whey protein, juicy mixed berries, and a crunchy low-fat granola topping. This parfait offers a harmonious blend of textures and flavors for a satisfying finish to your meal plan.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt (≈184g)
0.25 scoop Vanilla Whey Protein Powder (≈8g)
1/2 cup Mixed Berries (≈75g)
1/4 cup Low-Fat Granola (≈30g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt and whey protein powder. Stir well until the protein powder is evenly mixed.
In a serving glass or bowl, layer half of the yogurt mixture at the bottom.
Top with a layer of mixed berries, spreading them evenly over the yogurt.
Add the remaining yogurt mixture on top of the berries.
Sprinkle the low-fat granola evenly over the final layer of yogurt.
Serve immediately for a satisfying crunch or let sit for a few minutes if you prefer a softer texture.