Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and creamy dessert that seamlessly blends the tang of nonfat Greek yogurt with the natural sweetness of mixed berries. Enhanced with a hint of unflavored whey protein and a drizzle of almond butter, this mousse delivers a satisfying, protein-packed treat that's as visually appealing as it is delicious.

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NUTRITION

343kcal
Protein
42.9g
Fat
10.2g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

0.65 scoop Unflavored Whey Protein Powder

1 tablespoon Almond Butter

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt.

  • 2

    Stir in the unflavored whey protein powder until completely smooth.

  • 3

    Gently fold in the mixed berries until evenly distributed.

  • 4

    Drizzle the almond butter on top for added richness and texture.

  • 5

    Refrigerate the mousse for at least 30 minutes to let the flavors meld and to achieve a thicker consistency.

  • 6

    Serve chilled and enjoy your protein-packed dessert.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and creamy dessert that seamlessly blends the tang of nonfat Greek yogurt with the natural sweetness of mixed berries. Enhanced with a hint of unflavored whey protein and a drizzle of almond butter, this mousse delivers a satisfying, protein-packed treat that's as visually appealing as it is delicious.

NUTRITION

343kcal
Protein
42.9g
Fat
10.2g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

0.65 scoop Unflavored Whey Protein Powder

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt.

  • 2

    Stir in the unflavored whey protein powder until completely smooth.

  • 3

    Gently fold in the mixed berries until evenly distributed.

  • 4

    Drizzle the almond butter on top for added richness and texture.

  • 5

    Refrigerate the mousse for at least 30 minutes to let the flavors meld and to achieve a thicker consistency.

  • 6

    Serve chilled and enjoy your protein-packed dessert.