Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Enjoy a decadently smooth chocolate pudding that marries the rich flavor of chocolate protein powder with the creamy texture of silken tofu, accented by a luxurious almond butter swirl. This dessert is light, satisfying, and perfectly balanced to meet your nutritional goals.

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NUTRITION

341kcal
Protein
36.6g
Fat
19.6g
Carbs
11.1g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Plant-Based Protein Powder (30g)

100g Silken Tofu

1/2 cup Unsweetened Almond Milk (120g)

1.5 tbsp Almond Butter (24g)

1/2 tsp Vanilla Extract

Pinch of Salt

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a blender, combine the silken tofu, chocolate protein powder, unsweetened almond milk, vanilla extract, and a pinch of salt until the mixture is completely smooth and creamy.

  • 2

    Spoon the creamy chocolate mixture into serving dishes.

  • 3

    Drizzle the almond butter over the top of the pudding and use a knife or stirring tool to create a gentle swirl pattern.

  • 4

    Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and to achieve a thicker, more indulgent texture.

  • 5

    Serve chilled and enjoy your silky chocolate protein pudding with almond butter swirl.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Enjoy a decadently smooth chocolate pudding that marries the rich flavor of chocolate protein powder with the creamy texture of silken tofu, accented by a luxurious almond butter swirl. This dessert is light, satisfying, and perfectly balanced to meet your nutritional goals.

NUTRITION

341kcal
Protein
36.6g
Fat
19.6g
Carbs
11.1g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Plant-Based Protein Powder (30g)

100g Silken Tofu

1/2 cup Unsweetened Almond Milk (120g)

1.5 tbsp Almond Butter (24g)

1/2 tsp Vanilla Extract

Pinch of Salt

PREPARATION

  • 1

    In a blender, combine the silken tofu, chocolate protein powder, unsweetened almond milk, vanilla extract, and a pinch of salt until the mixture is completely smooth and creamy.

  • 2

    Spoon the creamy chocolate mixture into serving dishes.

  • 3

    Drizzle the almond butter over the top of the pudding and use a knife or stirring tool to create a gentle swirl pattern.

  • 4

    Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and to achieve a thicker, more indulgent texture.

  • 5

    Serve chilled and enjoy your silky chocolate protein pudding with almond butter swirl.