YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light yet decadent dessert that blends creamy non-fat Greek yogurt with a hint of vanilla whey protein, crowned with a burst of sweet mixed berries and a delicate crunch of walnuts. This mousse offers a satisfying balance of protein and natural flavors, making it a perfect post-workout treat or a guilt-free indulgence for any time of day.
INGREDIENTS
1 cup Non-Fat Greek Yogurt
0.7 scoop Vanilla Whey Protein Powder (approx. 20 grams)
1/2 cup Mixed Berries
15 grams Walnuts
PREPARATION
In a mixing bowl, combine the non-fat Greek yogurt with the vanilla whey protein powder. Whisk thoroughly until smooth and well incorporated.
Fold in the mixed berries gently, preserving their shape and freshness.
Spoon the mousse into serving dishes and sprinkle the walnuts on top for added texture and crunch.
Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.
Enjoy this refreshing and protein-packed dessert as a nourishing treat any time of the day.