High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Enjoy a crispy, satisfying pizza loaded with lean grilled chicken, tangy BBQ sauce, and a melty layer of low-fat mozzarella on a wholesome whole wheat crust. This vibrant pizza balances smoky flavors and fresh vegetables for a delicious and nutritious meal.

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NUTRITION

390kcal
Protein
38.8g
Fat
9.1g
Carbs
37.8g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

50g Whole Wheat Pizza Crust

2 tbsp Low-Sugar BBQ Sauce

1/4 cup Low-Fat Mozzarella Cheese

1/4 cup Red Onion slices

1/4 cup Bell Pepper slices

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Grill the chicken breast until fully cooked, then slice it into thin strips.

  • 3

    Lay out the whole wheat crust on a baking sheet. Spread the BBQ sauce evenly over the crust.

  • 4

    Distribute the grilled chicken strips over the sauced crust.

  • 5

    Sprinkle the low-fat mozzarella evenly on top, then add the red onion and bell pepper slices.

  • 6

    Bake in the preheated oven for 10-12 minutes until the crust is crisp and the cheese is melted.

  • 7

    Remove from the oven, slice, and serve immediately.

High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Enjoy a crispy, satisfying pizza loaded with lean grilled chicken, tangy BBQ sauce, and a melty layer of low-fat mozzarella on a wholesome whole wheat crust. This vibrant pizza balances smoky flavors and fresh vegetables for a delicious and nutritious meal.

NUTRITION

390kcal
Protein
38.8g
Fat
9.1g
Carbs
37.8g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

50g Whole Wheat Pizza Crust

2 tbsp Low-Sugar BBQ Sauce

1/4 cup Low-Fat Mozzarella Cheese

1/4 cup Red Onion slices

1/4 cup Bell Pepper slices

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Grill the chicken breast until fully cooked, then slice it into thin strips.

  • 3

    Lay out the whole wheat crust on a baking sheet. Spread the BBQ sauce evenly over the crust.

  • 4

    Distribute the grilled chicken strips over the sauced crust.

  • 5

    Sprinkle the low-fat mozzarella evenly on top, then add the red onion and bell pepper slices.

  • 6

    Bake in the preheated oven for 10-12 minutes until the crust is crisp and the cheese is melted.

  • 7

    Remove from the oven, slice, and serve immediately.