YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Mixed Berries
Indulge in a silky, protein-packed pudding that balances tangy nonfat Greek yogurt and smooth whey protein with a burst of fresh mixed berries and the satisfying crunch of toasted walnuts. This dessert is a refreshing treat that nourishes and delights with every spoonful.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Whey Protein Powder
0.5 cup Mixed Berries
0.25 cup Chopped Walnuts
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder. Stir thoroughly until the protein powder is fully incorporated into the yogurt, creating a smooth mixture.
Gently fold in the mixed berries, ensuring even distribution without breaking them apart.
Spoon the pudding into serving dishes and top with the chopped walnuts for a delightful crunch.
Refrigerate for at least 30 minutes to let the flavors meld and the texture firm up slightly.
Serve chilled and enjoy this refreshing, protein-packed dessert.