Name: Crispy Buffalo Chicken Lettuce Wraps
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Chicken Breast; 2 tbsp Buffalo Sauce; 1/4 cup Almond Flour; 2 Romaine Lettuce Leaves; 1 tsp Olive Oil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Lettuce Wraps

Savor these crispy buffalo chicken lettuce wraps, a delightful balance of spicy tang and crunch. Tender chicken is coated in almond flour for a light crisp, drizzled with a zesty buffalo sauce, and nestled in fresh romaine leaves. Perfect for a quick, satisfying meal that delights your taste buds while meeting your nutritional goals.

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NUTRITION

Protein

45.5g

Fat

22.6g

Carbs

9.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

2 tbsp Buffalo Sauce

1/4 cup Almond Flour

2 Romaine Lettuce Leaves

1 tsp Olive Oil

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PREPARATION

1
Preheat your oven to 425°F.
2
Slice the chicken breast into thin strips or bite-sized pieces for even cooking.
3
In a bowl, toss the chicken pieces with almond flour until evenly coated.
4
Place the coated chicken on a parchment-lined baking sheet and drizzle with olive oil.
5
Bake the chicken for 15-18 minutes, or until the exterior is crispy and the chicken is cooked through.
6
Once baked, transfer the chicken into a bowl and toss with buffalo sauce until thoroughly coated.
7
Prepare the wraps by placing the buffalo chicken into clean romaine lettuce leaves.
8
Serve immediately and enjoy these flavorful, healthy wraps.