YOUR SOLIN GENERATED RECIPE
Protein Matcha Yogurt Parfait with Chia Seeds
Enjoy a delicate blend of creamy nonfat Greek yogurt infused with aromatic matcha powder, layered with a hint of vanilla protein and crowned with nutrient-packed chia seeds, fresh mixed berries, and a satisfying crunch of low-sugar granola. This parfait marries modern Asian-inspired flavors with wholesome ingredients for a dessert that's both nourishing and indulgent.
INGREDIENTS
150g Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 teaspoon Matcha Powder
1 tablespoon Chia Seeds
0.5 cup Mixed Berries
3 tablespoons Low-Sugar Granola
PREPARATION
In a bowl, combine the nonfat Greek yogurt with matcha powder and the half scoop of vanilla whey protein powder. Stir until the matcha is evenly dispersed and the mixture is smooth.
Layer half of the yogurt mixture into a serving glass or bowl.
Sprinkle a tablespoon of chia seeds evenly over the yogurt layer.
Add a layer of mixed berries over the chia seeds.
Top with the remaining yogurt mixture, then finish by sprinkling the low-sugar granola on top to add a delightful crunch.
Serve immediately and enjoy this refreshing, Asian-inspired, protein-packed dessert.