YOUR SOLIN GENERATED RECIPE
Lean Turkey, Hummus, and Crunchy Vegetable Wrap
Enjoy a fresh and satisfying wrap filled with lean turkey breast, creamy hummus, and an assortment of crunchy vegetables. This versatile meal blends wholesome ingredients and vibrant flavors, making it a perfect option for breakfast, lunch, or dinner without compromising on nutrition.
INGREDIENTS
1 whole wheat tortilla (50g)
4 ounces lean turkey breast (113g)
3 tablespoons hummus (45g)
1/4 cup shredded carrots (30g)
1/4 cup cucumber slices (40g)
1/4 cup bell pepper strips (30g)
1 cup romaine lettuce (20g)
PREPARATION
Lay the whole wheat tortilla flat on a clean surface.
Spread 3 tablespoons of hummus evenly over the surface of the tortilla.
Layer the 4 ounces of sliced lean turkey breast on top of the hummus.
Add the shredded carrots, cucumber slices, bell pepper strips, and romaine lettuce evenly over the turkey.
Gently roll the tortilla from one end to the other to form a wrap.
Cut the wrap in half if desired, and serve immediately.