YOUR SOLIN GENERATED RECIPE
Creamy Avocado Turkey Wrap
Savor the creamy delight of a turkey wrap featuring lean turkey breast, rich avocado, fresh veggies, and a light Greek yogurt dressing, all wrapped in a wholesome whole wheat tortilla. This versatile meal is perfect for breakfast, lunch, or dinner, offering a satisfying balance of protein and healthy fats in every bite.
INGREDIENTS
4 oz Turkey Breast (sliced)
1/4 medium Avocado (quartered)
1 Whole Wheat Tortilla
1/2 cup Fresh Spinach
1 medium slice Tomato
1 tbsp Greek Yogurt
PREPARATION
Lay the whole wheat tortilla flat on a clean surface.
Spread the Greek yogurt evenly over the tortilla to act as a light, creamy base.
Layer the spinach leaves followed by the turkey breast slices.
Arrange the tomato slice and gently add the quartered avocado slices on top.
Fold the sides of the tortilla and roll tightly into a wrap.
Slice in half if desired and serve immediately.