Crispy Sweet Potato Hash with Smoky Bacon and Creamy Cheesy Drizzle

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Sweet Potato Hash with Smoky Bacon and Creamy Cheesy Drizzle

YOUR SOLIN GENERATED RECIPE

Crispy Sweet Potato Hash with Smoky Bacon and Creamy Cheesy Drizzle

Enjoy a vibrant hash featuring tender diced sweet potato, crispy smoky bacon, and a luxurious drizzle of melted low-fat cheddar combined with a delicate blend of scrambled egg and egg white. This dish offers a delightful balance of savory bacon, natural sweetness from the potato, and a creamy, cheesy finish that elevates your meal any time of day.

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NUTRITION

461kcal
Protein
33.6g
Fat
21g
Carbs
29.6g

SERVINGS

1 serving

INGREDIENTS

150 grams Sweet Potato

3 slices Bacon

1 whole Egg

1 Egg White

1/3 cup Low-Fat Cheddar Cheese (shredded)

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PREPARATION

  • 1

    Peel and dice the sweet potato into small cubes. Set aside.

  • 2

    In a skillet over medium heat, cook the bacon until it becomes crispy. Once done, remove the bacon and let it drain on paper towels, then chop into bite-sized pieces.

  • 3

    Using the residual bacon fat, add the diced sweet potato to the skillet. Sauté until the cubes are tender and have a nice crispy exterior, about 8-10 minutes. Stir occasionally for even cooking.

  • 4

    While the sweet potato cooks, whisk together the whole egg and egg white in a bowl. Season lightly with salt and pepper.

  • 5

    Pour the egg mixture into the skillet with the sweet potatoes. Allow it to set for a few moments before gently stirring, creating a soft scramble that incorporates with the hash.

  • 6

    Sprinkle the chopped bacon evenly over the hash.

  • 7

    In a small saucepan or microwave-safe bowl, gently melt the shredded low-fat cheddar cheese. If needed, stir in a teaspoon of water to achieve a smooth, drizzle-like consistency.

  • 8

    Drizzle the creamy cheesy mixture generously over the hash. Serve immediately and enjoy the hearty, balanced flavors.

Crispy Sweet Potato Hash with Smoky Bacon and Creamy Cheesy Drizzle

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Sweet Potato Hash with Smoky Bacon and Creamy Cheesy Drizzle

YOUR SOLIN GENERATED RECIPE

Crispy Sweet Potato Hash with Smoky Bacon and Creamy Cheesy Drizzle

Enjoy a vibrant hash featuring tender diced sweet potato, crispy smoky bacon, and a luxurious drizzle of melted low-fat cheddar combined with a delicate blend of scrambled egg and egg white. This dish offers a delightful balance of savory bacon, natural sweetness from the potato, and a creamy, cheesy finish that elevates your meal any time of day.

NUTRITION

461kcal
Protein
33.6g
Fat
21g
Carbs
29.6g

SERVINGS

1 serving

INGREDIENTS

150 grams Sweet Potato

3 slices Bacon

1 whole Egg

1 Egg White

1/3 cup Low-Fat Cheddar Cheese (shredded)

PREPARATION

  • 1

    Peel and dice the sweet potato into small cubes. Set aside.

  • 2

    In a skillet over medium heat, cook the bacon until it becomes crispy. Once done, remove the bacon and let it drain on paper towels, then chop into bite-sized pieces.

  • 3

    Using the residual bacon fat, add the diced sweet potato to the skillet. Sauté until the cubes are tender and have a nice crispy exterior, about 8-10 minutes. Stir occasionally for even cooking.

  • 4

    While the sweet potato cooks, whisk together the whole egg and egg white in a bowl. Season lightly with salt and pepper.

  • 5

    Pour the egg mixture into the skillet with the sweet potatoes. Allow it to set for a few moments before gently stirring, creating a soft scramble that incorporates with the hash.

  • 6

    Sprinkle the chopped bacon evenly over the hash.

  • 7

    In a small saucepan or microwave-safe bowl, gently melt the shredded low-fat cheddar cheese. If needed, stir in a teaspoon of water to achieve a smooth, drizzle-like consistency.

  • 8

    Drizzle the creamy cheesy mixture generously over the hash. Serve immediately and enjoy the hearty, balanced flavors.