Creamy Garlic Parmesan Chicken Pasta with Crispy Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Garlic Parmesan Chicken Pasta with Crispy Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Creamy Garlic Parmesan Chicken Pasta with Crispy Turkey Bacon

Enjoy a rich and savory dinner featuring tender chicken breast, perfectly cooked whole wheat pasta, and crispy turkey bacon enveloped in a silky garlic cream sauce with a hint of Parmesan and fresh spinach. This dish is a balanced combination of creamy and crispy textures with fragrant garlic and a touch of olive oil.

Try 3 days free, then $12.99 / mo.

NUTRITION

487kcal
Protein
42.6g
Fat
24.5g
Carbs
21.1g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/2 cup Whole Wheat Pasta, cooked

2 slices Turkey Bacon

1/8 cup Heavy Cream

2 tbsp Parmesan Cheese, shredded

1 cup Fresh Spinach

1 clove Garlic, minced

1 tsp Olive Oil

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Bring water to boil and cook the whole wheat pasta until al dente. Drain and set aside.

  • 2

    In a skillet over medium heat, cook the turkey bacon until crispy. Remove and crumble into pieces.

  • 3

    In the same skillet, add olive oil and sauté minced garlic until fragrant.

  • 4

    Add the chicken breast (sliced into strips) to the skillet and cook until golden and fully cooked.

  • 5

    Pour in the heavy cream and add fresh spinach, stirring until the spinach wilts and the cream is slightly thickened.

  • 6

    Mix in the cooked pasta and crumbled turkey bacon, ensuring everything is well coated with the creamy sauce.

  • 7

    Sprinkle with shredded Parmesan cheese and gently toss to combine.

  • 8

    Serve warm and enjoy your delicious Creamy Garlic Parmesan Chicken Pasta with Crispy Turkey Bacon.

Creamy Garlic Parmesan Chicken Pasta with Crispy Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Garlic Parmesan Chicken Pasta with Crispy Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Creamy Garlic Parmesan Chicken Pasta with Crispy Turkey Bacon

Enjoy a rich and savory dinner featuring tender chicken breast, perfectly cooked whole wheat pasta, and crispy turkey bacon enveloped in a silky garlic cream sauce with a hint of Parmesan and fresh spinach. This dish is a balanced combination of creamy and crispy textures with fragrant garlic and a touch of olive oil.

NUTRITION

487kcal
Protein
42.6g
Fat
24.5g
Carbs
21.1g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/2 cup Whole Wheat Pasta, cooked

2 slices Turkey Bacon

1/8 cup Heavy Cream

2 tbsp Parmesan Cheese, shredded

1 cup Fresh Spinach

1 clove Garlic, minced

1 tsp Olive Oil

PREPARATION

  • 1

    Bring water to boil and cook the whole wheat pasta until al dente. Drain and set aside.

  • 2

    In a skillet over medium heat, cook the turkey bacon until crispy. Remove and crumble into pieces.

  • 3

    In the same skillet, add olive oil and sauté minced garlic until fragrant.

  • 4

    Add the chicken breast (sliced into strips) to the skillet and cook until golden and fully cooked.

  • 5

    Pour in the heavy cream and add fresh spinach, stirring until the spinach wilts and the cream is slightly thickened.

  • 6

    Mix in the cooked pasta and crumbled turkey bacon, ensuring everything is well coated with the creamy sauce.

  • 7

    Sprinkle with shredded Parmesan cheese and gently toss to combine.

  • 8

    Serve warm and enjoy your delicious Creamy Garlic Parmesan Chicken Pasta with Crispy Turkey Bacon.