Fluffy Baked Potato with Savory Lean Ground Turkey, Steamed Broccoli, and Creamy Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Baked Potato with Savory Lean Ground Turkey, Steamed Broccoli, and Creamy Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Fluffy Baked Potato with Savory Lean Ground Turkey, Steamed Broccoli, and Creamy Greek Yogurt

Enjoy a wholesome, balanced meal featuring a fluffy baked potato paired with savory lean ground turkey, lightly steamed broccoli, and a dollop of creamy Greek yogurt. This dish delivers a satisfying blend of textures and flavors, perfect for a comforting breakfast, lunch, or dinner.

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NUTRITION

400kcal
Protein
39.7g
Fat
10.6g
Carbs
40.7g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Turkey

1 medium Baked Potato

1 cup Steamed Broccoli

1/4 cup Plain Nonfat Greek Yogurt

Seasonings (Salt, Pepper, Garlic Powder) to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F. Pierce the medium potato several times with a fork and bake directly on the oven rack for about 45-60 minutes until tender.

  • 2

    While the potato is baking, heat a nonstick skillet over medium heat. Add the lean ground turkey, season with salt, pepper, and garlic powder, and cook thoroughly until browned and cooked through, about 8-10 minutes.

  • 3

    Steam the broccoli in a steamer or microwave until bright green and tender-crisp, about 3-4 minutes.

  • 4

    Once the potato is done, carefully cut it open and fluff the insides with a fork. Top with the cooked ground turkey.

  • 5

    Serve the potato and turkey alongside the steamed broccoli, and finish the dish with a dollop of creamy Greek yogurt on top or on the side for dipping.

Fluffy Baked Potato with Savory Lean Ground Turkey, Steamed Broccoli, and Creamy Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fluffy Baked Potato with Savory Lean Ground Turkey, Steamed Broccoli, and Creamy Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Fluffy Baked Potato with Savory Lean Ground Turkey, Steamed Broccoli, and Creamy Greek Yogurt

Enjoy a wholesome, balanced meal featuring a fluffy baked potato paired with savory lean ground turkey, lightly steamed broccoli, and a dollop of creamy Greek yogurt. This dish delivers a satisfying blend of textures and flavors, perfect for a comforting breakfast, lunch, or dinner.

NUTRITION

400kcal
Protein
39.7g
Fat
10.6g
Carbs
40.7g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Turkey

1 medium Baked Potato

1 cup Steamed Broccoli

1/4 cup Plain Nonfat Greek Yogurt

Seasonings (Salt, Pepper, Garlic Powder) to taste

PREPARATION

  • 1

    Preheat your oven to 400°F. Pierce the medium potato several times with a fork and bake directly on the oven rack for about 45-60 minutes until tender.

  • 2

    While the potato is baking, heat a nonstick skillet over medium heat. Add the lean ground turkey, season with salt, pepper, and garlic powder, and cook thoroughly until browned and cooked through, about 8-10 minutes.

  • 3

    Steam the broccoli in a steamer or microwave until bright green and tender-crisp, about 3-4 minutes.

  • 4

    Once the potato is done, carefully cut it open and fluff the insides with a fork. Top with the cooked ground turkey.

  • 5

    Serve the potato and turkey alongside the steamed broccoli, and finish the dish with a dollop of creamy Greek yogurt on top or on the side for dipping.