Silky Dark Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Pudding

A luscious, velvety pudding that combines rich dark chocolate flavors with a protein boost, perfect for any time of the day. This pudding is silky smooth and satisfying, delivering balanced macros and an indulgent taste experience without compromising your nutritional goals.

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NUTRITION

337kcal
Protein
44g
Fat
12g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop Chocolate Whey Protein Isolate (30g)

120ml Unsweetened Almond Milk

1 tbsp Unsweetened Cocoa Powder

1 tbsp Natural Peanut Butter

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, whisk the almond milk and chocolate whey protein until well combined and smooth.

  • 2

    Add the nonfat Greek yogurt to the bowl and stir until evenly mixed.

  • 3

    Sift the unsweetened cocoa powder into the mixture and blend thoroughly to avoid any lumps.

  • 4

    Fold in the natural peanut butter until you achieve a uniform, silky consistency.

  • 5

    Taste and adjust the flavor if necessary. For a colder, thicker pudding, refrigerate for at least 1 hour before serving.

Silky Dark Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Pudding

A luscious, velvety pudding that combines rich dark chocolate flavors with a protein boost, perfect for any time of the day. This pudding is silky smooth and satisfying, delivering balanced macros and an indulgent taste experience without compromising your nutritional goals.

NUTRITION

337kcal
Protein
44g
Fat
12g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop Chocolate Whey Protein Isolate (30g)

120ml Unsweetened Almond Milk

1 tbsp Unsweetened Cocoa Powder

1 tbsp Natural Peanut Butter

PREPARATION

  • 1

    In a medium bowl, whisk the almond milk and chocolate whey protein until well combined and smooth.

  • 2

    Add the nonfat Greek yogurt to the bowl and stir until evenly mixed.

  • 3

    Sift the unsweetened cocoa powder into the mixture and blend thoroughly to avoid any lumps.

  • 4

    Fold in the natural peanut butter until you achieve a uniform, silky consistency.

  • 5

    Taste and adjust the flavor if necessary. For a colder, thicker pudding, refrigerate for at least 1 hour before serving.