Sweet and Savory Marinated Beef with Sesame and Fresh Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet and Savory Marinated Beef with Sesame and Fresh Vegetables

YOUR SOLIN GENERATED RECIPE

Sweet and Savory Marinated Beef with Sesame and Fresh Vegetables

Enjoy a wonderfully balanced dish featuring tender marinated lean beef infused with a sweet-savory combination of soy, honey, and sesame oil, tossed with crisp fresh vegetables. This vibrant dish offers a satisfying crunch from freshly sliced bell peppers, snap peas, and carrots, enhanced with a sprinkle of sesame seeds for a hint of nuttiness.

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NUTRITION

386kcal
Protein
39.1g
Fat
18.4g
Carbs
20.7g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Beef Sirloin

1 teaspoon Sesame Oil

1 tablespoon Low-Sodium Soy Sauce

1 teaspoon Honey

1/2 cup sliced Red Bell Pepper

1/2 cup Snap Peas

1/4 cup julienned Carrot

1 teaspoon Sesame Seeds

1 clove Garlic

1 teaspoon Fresh Ginger, grated

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PREPARATION

  • 1

    Thinly slice the lean beef sirloin into strips. In a bowl, combine sesame oil, low-sodium soy sauce, honey, minced garlic, and grated ginger to create the marinade.

  • 2

    Marinate the beef strips for at least 20 minutes to allow the flavors to infuse.

  • 3

    While beef marinates, prepare the vegetables by slicing the red bell pepper, trimming snap peas, and julienning the carrot.

  • 4

    Heat a non-stick skillet over medium-high heat. Add the marinated beef and quickly stir-fry until the beef is nearly cooked through, about 3-4 minutes.

  • 5

    Add the prepared vegetables to the skillet and continue stir-frying for an additional 2-3 minutes until the vegetables are crisp-tender.

  • 6

    Finish by sprinkling sesame seeds over the dish, toss briefly, and serve immediately.

Sweet and Savory Marinated Beef with Sesame and Fresh Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet and Savory Marinated Beef with Sesame and Fresh Vegetables

YOUR SOLIN GENERATED RECIPE

Sweet and Savory Marinated Beef with Sesame and Fresh Vegetables

Enjoy a wonderfully balanced dish featuring tender marinated lean beef infused with a sweet-savory combination of soy, honey, and sesame oil, tossed with crisp fresh vegetables. This vibrant dish offers a satisfying crunch from freshly sliced bell peppers, snap peas, and carrots, enhanced with a sprinkle of sesame seeds for a hint of nuttiness.

NUTRITION

386kcal
Protein
39.1g
Fat
18.4g
Carbs
20.7g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Beef Sirloin

1 teaspoon Sesame Oil

1 tablespoon Low-Sodium Soy Sauce

1 teaspoon Honey

1/2 cup sliced Red Bell Pepper

1/2 cup Snap Peas

1/4 cup julienned Carrot

1 teaspoon Sesame Seeds

1 clove Garlic

1 teaspoon Fresh Ginger, grated

PREPARATION

  • 1

    Thinly slice the lean beef sirloin into strips. In a bowl, combine sesame oil, low-sodium soy sauce, honey, minced garlic, and grated ginger to create the marinade.

  • 2

    Marinate the beef strips for at least 20 minutes to allow the flavors to infuse.

  • 3

    While beef marinates, prepare the vegetables by slicing the red bell pepper, trimming snap peas, and julienning the carrot.

  • 4

    Heat a non-stick skillet over medium-high heat. Add the marinated beef and quickly stir-fry until the beef is nearly cooked through, about 3-4 minutes.

  • 5

    Add the prepared vegetables to the skillet and continue stir-frying for an additional 2-3 minutes until the vegetables are crisp-tender.

  • 6

    Finish by sprinkling sesame seeds over the dish, toss briefly, and serve immediately.