YOUR SOLIN GENERATED RECIPE
Fresh Black Bean Burrito Bowl with Creamy Avocado
Enjoy a vibrant bowl loaded with fresh black beans, tender grilled chicken, hearty brown rice, and creamy avocado, accented with juicy cherry tomatoes, sweet corn, and a zesty lime-cilantro dressing. Each bite bursts with layered textures and balanced flavors, making it a satisfying, nutrient-rich option for any meal.
INGREDIENTS
3 oz Grilled Chicken Breast
1/2 cup cooked Black Beans
1/2 cup cooked Brown Rice
1/4 medium Avocado
1/2 cup Cherry Tomatoes
1/2 cup Sweet Corn
1 tbsp Lime Juice
1 tbsp Fresh Cilantro
PREPARATION
Prepare the grilled chicken breast by seasoning lightly with salt, pepper, and your favorite spices. Grill until fully cooked and slice into bite-sized pieces.
Warm the cooked brown rice and black beans separately on the stovetop or in a microwave until heated through.
In a bowl, combine the brown rice and black beans as the base of your bowl.
Dice the avocado, halve the cherry tomatoes, and add them along with the sweet corn to the bowl.
Drizzle lime juice over the top and sprinkle with fresh chopped cilantro.
Top with sliced grilled chicken and gently toss everything together. Serve immediately.