Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Delight in a vibrant Greek Yogurt Protein Parfait layered with luscious mixed berries and a crunchy granola topping. This dessert not only caters to your sweet tooth but also packs a nutritious punch with high-quality protein and satisfying textures, perfect for a balanced treat.

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NUTRITION

350kcal
Protein
41.5g
Fat
5.8g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1/2 scoop Vanilla Whey Protein Powder (15g)

1/4 cup Low-Sugar Granola (30g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder and stir well until fully integrated.

  • 2

    In a serving glass or bowl, add a layer of the protein-enhanced yogurt at the bottom.

  • 3

    Top with a layer of mixed berries, ensuring an even distribution for a burst of freshness.

  • 4

    Sprinkle the low-sugar granola evenly over the berries to add a satisfying crunch.

  • 5

    Optionally, repeat layering if your serving dish allows, finishing with a final garnish of berries and granola.

  • 6

    Enjoy immediately for the best texture, or chill for 15 minutes if you prefer a colder dessert experience.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Delight in a vibrant Greek Yogurt Protein Parfait layered with luscious mixed berries and a crunchy granola topping. This dessert not only caters to your sweet tooth but also packs a nutritious punch with high-quality protein and satisfying textures, perfect for a balanced treat.

NUTRITION

350kcal
Protein
41.5g
Fat
5.8g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1/2 scoop Vanilla Whey Protein Powder (15g)

1/4 cup Low-Sugar Granola (30g)

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder and stir well until fully integrated.

  • 2

    In a serving glass or bowl, add a layer of the protein-enhanced yogurt at the bottom.

  • 3

    Top with a layer of mixed berries, ensuring an even distribution for a burst of freshness.

  • 4

    Sprinkle the low-sugar granola evenly over the berries to add a satisfying crunch.

  • 5

    Optionally, repeat layering if your serving dish allows, finishing with a final garnish of berries and granola.

  • 6

    Enjoy immediately for the best texture, or chill for 15 minutes if you prefer a colder dessert experience.