YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Granola
Enjoy a refreshing and satisfying parfait that layers velvety nonfat Greek yogurt with a burst of fresh mixed berries and a sprinkle of crunchy granola. It’s a harmonious blend of creamy, tart, and crunchy textures – perfect for powering your day with balanced macros and delightful flavor.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (367g)
1 cup Mixed Berries (150g)
1/4 cup Crunchy Granola (30g)
PREPARATION
Spoon the nonfat Greek yogurt into a serving bowl or parfait glass, creating the first creamy layer.
Add a layer of fresh mixed berries over the yogurt, ensuring even distribution for natural sweetness.
Sprinkle the crunchy granola on top to add a delightful crunch to each bite.
For a layered effect, add additional layers of yogurt, berries, and granola if desired.
Serve immediately and enjoy the vibrant contrast of textures and refreshing flavors.