YOUR SOLIN GENERATED RECIPE
Creamy Chia Seed Pudding with Fresh Berries
A luscious, creamy chia pudding enriched with protein-packed Greek yogurt and a scoop of vanilla protein powder, perfectly balanced with unsweetened almond milk. Topped with a medley of fresh berries, this recipe delivers a satisfying blend of textures and vibrant flavors suitable for any time of the day.
INGREDIENTS
2 tbsp Chia Seeds (28g)
1 cup Unsweetened Almond Milk (240g/ml)
1/2 cup Plain Nonfat Greek Yogurt (125g)
1 scoop Vanilla Protein Powder (30g)
1/2 cup Mixed Fresh Berries (75g)
PREPARATION
In a bowl or jar, combine the chia seeds, unsweetened almond milk, Greek yogurt, and vanilla protein powder.
Whisk thoroughly to ensure the powder and seeds are evenly distributed.
Cover and refrigerate the mixture for at least 3 hours or overnight to allow the chia seeds to expand and the pudding to thicken.
Before serving, stir the pudding well and top with a generous layer of fresh mixed berries.
Enjoy immediately, or keep chilled until ready to eat.