YOUR SOLIN GENERATED RECIPE
Creamy Greek Yoghurt Bowl with Fresh Berries and Crunchy Seeds
A delightful bowl of creamy nonfat Greek yoghurt topped with a vibrant medley of fresh berries and a satisfying crunch from nutrient-rich chia seeds. This versatile bowl delivers a refreshing balance of tangy creaminess and naturally sweet berry burst, while the seeds offer a subtle nutty crunch - perfect for an energizing start to your day or a light, healthy meal at any time.
INGREDIENTS
1.5 cups Nonfat Greek Yoghurt (345g)
1/2 cup Mixed Fresh Berries (75g)
2 tbsp Chia Seeds (28g)
PREPARATION
Spoon the nonfat Greek yoghurt into a bowl, spreading it evenly as the base of your dish.
Gently wash and drain your mixed fresh berries, then scatter them evenly over the yoghurt.
Sprinkle the chia seeds over the top of the yoghurt and berries to add a satisfying crunch.
Stir lightly if desired to blend the flavors, and enjoy your creamy, nutrient-packed yoghurt bowl immediately.