YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Enjoy a refreshing and nutritious dessert that layers velvety nonfat Greek yogurt with a burst of mixed berries and a crunchy, protein-packed granola. This parfait not only satisfies your sweet tooth but also delivers a balanced dose of protein and fiber, making it a smart, indulgent treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 cup Mixed Berries
0.4 cup Protein Granola
PREPARATION
In a serving glass or bowl, spoon half of the Greek yogurt to form the first layer.
Add a layer of mixed berries over the yogurt, ensuring an even spread.
Sprinkle the protein granola evenly over the berries.
Top with the remaining Greek yogurt, followed by a final sprinkle of granola and a few extra berries for garnish.
Serve immediately for maximum crunch or let it sit for 5 minutes if you prefer the granola slightly softened.