Name: Silky Greek Yogurt Protein Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder (~15g); 1 tbsp Unsweetened Cocoa Powder; 1 tsp Honey; 0.5 tbsp Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse

A luxuriously creamy and tangy mousse that combines nonfat Greek yogurt with a hint of cocoa and a touch of almond butter, delivering a silky texture and a balanced, delightfully indulgent finish.

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NUTRITION

Protein

32.7g

Fat

5.7g

Carbs

19.7g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder (~15g)

1 tbsp Unsweetened Cocoa Powder

1 tsp Honey

0.5 tbsp Almond Butter

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, add the nonfat Greek yogurt.
2
Stir in the vanilla whey protein powder until well combined.
3
Mix in the unsweetened cocoa powder for a rich chocolate note.
4
Drizzle the honey and gently fold it into the mixture.
5
Add the almond butter and blend until the mousse is silky smooth.
6
For best results, chill the mousse in the refrigerator for at least 30 minutes before serving.