YOUR SOLIN GENERATED RECIPE
Peanut Protein Mousse with Sliced Banana
Indulge in a light, creamy mousse that blends natural peanut butter with smooth nonfat Greek yogurt and a scoop of vanilla whey protein to create a deliciously satisfying treat. Topped with fresh banana slices, this dessert offers a perfect balance of sweetness and nutty flavor, ideal for a protein-packed treat.
INGREDIENTS
140 grams Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder (approx. 30 grams)
1 tablespoon Natural Peanut Butter
1/2 medium Banana, sliced
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Whisk until smooth and uniformly blended.
Gently swirl in the natural peanut butter to create a marbled effect without fully blending it in.
Transfer the mixture to serving bowls or dessert glasses.
Top with sliced banana just before serving to maintain freshness and texture.
Enjoy immediately as a protein-packed dessert.