Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a luxurious, velvety mousse that harmoniously blends the creaminess of full-fat Greek yogurt with a robust scoop of vanilla protein powder, delicately sweetened with honey and enriched with nutrient-packed chia seeds. Topped with a burst of fresh, mixed berries, this dessert is an elegant finale to any meal, offering a sublime balance of tangy, sweet, and nutty flavors.

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NUTRITION

499kcal
Protein
43.5g
Fat
16.3g
Carbs
42g

SERVINGS

1 serving

INGREDIENTS

1 cup Full-Fat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1 tbsp Honey (21g)

1 tbsp Chia Seeds (12g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, add the full-fat Greek yogurt and gradually mix in the vanilla whey protein powder until the mixture is smooth and evenly combined.

  • 2

    Stir in the honey thoroughly, ensuring a consistent sweetness throughout the mousse.

  • 3

    Fold in the chia seeds, allowing them to disperse evenly in the mixture. Let the mixture sit for 5-10 minutes for the chia seeds to slightly thicken the mousse.

  • 4

    Gently layer or top the mousse with the fresh mixed berries, creating a vibrant contrast in color and flavor.

  • 5

    Serve immediately for a silky texture or chill in the refrigerator for 20 minutes if you prefer a slightly firmer mousse texture.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a luxurious, velvety mousse that harmoniously blends the creaminess of full-fat Greek yogurt with a robust scoop of vanilla protein powder, delicately sweetened with honey and enriched with nutrient-packed chia seeds. Topped with a burst of fresh, mixed berries, this dessert is an elegant finale to any meal, offering a sublime balance of tangy, sweet, and nutty flavors.

NUTRITION

499kcal
Protein
43.5g
Fat
16.3g
Carbs
42g

SERVINGS

1 serving

INGREDIENTS

1 cup Full-Fat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1 tbsp Honey (21g)

1 tbsp Chia Seeds (12g)

PREPARATION

  • 1

    In a medium bowl, add the full-fat Greek yogurt and gradually mix in the vanilla whey protein powder until the mixture is smooth and evenly combined.

  • 2

    Stir in the honey thoroughly, ensuring a consistent sweetness throughout the mousse.

  • 3

    Fold in the chia seeds, allowing them to disperse evenly in the mixture. Let the mixture sit for 5-10 minutes for the chia seeds to slightly thicken the mousse.

  • 4

    Gently layer or top the mousse with the fresh mixed berries, creating a vibrant contrast in color and flavor.

  • 5

    Serve immediately for a silky texture or chill in the refrigerator for 20 minutes if you prefer a slightly firmer mousse texture.