YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a decadently smooth chocolate pudding that pairs rich, chocolate protein flavor with creamy Greek yogurt, accented by a hint of natural sweetness from honey and blueberries. Topped with chia seeds for a delicate crunch, this dessert is as satisfying as it is nutritious, making it a perfect treat to end your day.
INGREDIENTS
200g Nonfat Greek Yogurt
30g Chocolate Protein Powder
1 Tbsp Unsweetened Cocoa Powder
1/4 cup Unsweetened Almond Milk
1/4 cup Blueberries
1 tsp Honey
1/2 Tbsp Chia Seeds
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Pour in the unsweetened almond milk and whisk until the mixture is smooth and creamy.
Fold in the blueberries gently to distribute evenly without bruising them.
Drizzle in the honey and mix lightly to infuse natural sweetness throughout the pudding.
Top the pudding with chia seeds for an added nutrient boost and subtle crunch.
Chill in the refrigerator for at least 30 minutes to allow flavors to meld and the pudding to thicken.
Serve chilled and enjoy your silky, protein-packed chocolate dessert.