YOUR SOLIN GENERATED RECIPE
Fluffy Protein Baked Oats with Fresh Berries
Enjoy a light and airy baked oatmeal that’s perfectly balanced with the natural sweetness of fresh berries and a protein boost to power your day. This versatile dish is delicious hot or cold, offering a satisfying medley of textures and flavors that make every bite a delight.
INGREDIENTS
40g Rolled Oats
90g Egg Whites
1 scoop Vanilla Whey Protein Powder
120ml Unsweetened Almond Milk
100g Fresh Mixed Berries
0.5 tsp Baking Powder
PREPARATION
Preheat your oven to 350°F.
In a medium mixing bowl, combine the rolled oats and baking powder.
Whisk together the egg whites, almond milk, and vanilla whey protein powder until smooth.
Pour the wet ingredients into the dry oats mixture and stir until fully combined.
Gently fold in the fresh mixed berries.
Transfer the mixture to a lightly greased or lined baking dish.
Bake for 25-30 minutes or until the mixture has set and is lightly browned on top.
Allow to cool for a few minutes before serving. Enjoy warm for a hearty breakfast, lunch, or dinner.